Grilled Chipotle Shrimp

Spice up your barbecue with these Grilled Chipotle Shrimp. The smoky and spicy flavors perfectly complement the succulent shrimp, creating a delicious dish thats quick and easy to prepare.

Ingredients:

• 1 pound large shrimp, peeled and deveined
• 2 tablespoons olive oil
• 2 cloves garlic, minced
• 1 teaspoon chipotle powder
• 1 teaspoon smoked paprika
• 1 teaspoon ground cumin
• Salt and pepper to taste
• 2 tablespoons fresh cilantro, chopped
• 1 lime, juiced

Instructions:

Preheat the grill to medium-high heat

In a bowl, mix olive oil, minced garlic, chipotle powder, smoked paprika, ground cumin, salt, and pepper to create a marinade

Add the shrimp to the marinade, ensuring each piece is well-coated

Let it marinate for 15-20 minutes

Thread the marinated shrimp onto skewers

Place the shrimp skewers on the preheated grill and cook for 2-3 minutes per side or until the shrimp are opaque and grill marks appear

Remove the shrimp from the grill and sprinkle with fresh cilantro

Drizzle lime juice over the top

Serve the grilled chipotle shrimp hot, garnished with extra cilantro and lime wedges if desired